IRON DEFICIENCY ANEMIA

IRON DEFICIENCY ANEMIA

The most common form of anemia, iron deficiency anemia involves the body producing too few RBCs due to a lack of iron in the body. It may develop as a result of:

IRON DEFICIENCY ANEMIA

– a diet low in iron

heavy menstruation

– frequent blood donation

– endurance training

– you certain digestive conditions, such as Crohn’s disease

– medications that irritate me

– the gut lining, such as ibuprofen

It can cause symptoms including

– fatigue

– lightheadedness

– cold extremities

Treatment

There is a range of treatments for anemia. Each aims to increase a person’s RBC count, which increases the amount of oxygen in the blood.

The required treatment depends on the type of anemia a person has.

Iron-deficiency anemia: Iron supplements and dietary changes can help, and a doctor will identify and address the cause of any excessive bleeding if present.

Diet

If nutritional deficiencies are responsible for anemia, eating more iron-rich foods can help.

Some foods that are high in iron include:

– iron-fortified cereal and bread

– leafy green vegetables, such as kale, spinach, and watercress

– pulses and beans

– brown rice

– white or red meats

– nuts and seeds

– fish

– tofu

– eggs

– dried fruits, including apricots, raisins, and prunes

Recommendations-

1. Nutrilite All Plant Protein

2. Nutrilite Iron Cherry Plus

3. Nutrilite Natural B

(For doses and more details- Please contact & set an appointment at 9814161506).

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